Why cells digest themselves – The daily bite of knowledge

Written by Marina Lommel
3 minutes reading time
17. July 2023 zuletzt aktualisiert am 1. August 2023 von
Warum deine Zellen sich selbst essen

Read correctly. Your cells can digest themselves.

When certain signals are present, a cell begins to break down components of itself. Then proteins or entire cell organelles – e.g. mitochondria – are broken down into their individual parts and recycled.

This process is called autophagy or – more scientifically – autophagocytosis.

Autophagy is controlled by complex molecular processes. Because nothing would be more stupid than if suddenly cells just randomly started their own degradation here and there. No, the whole thing has to be highly organized and controlled, of course.

The enzymes mTOR and AMPK, for example, are also involved in regulation. Together, they measure how much energy and nutrients (e.g. amino acids) are available to the cell. Then it is decided whether there is enough energy to build new cell structures or whether it is better to economize on energy. If they decide for autophagy, old cell components are degraded, which can be replaced anyway and are dispensable at the moment. The components obtained from this are used to build up indispensable cell components to ensure the survival of the cell even under difficult conditions.

Du möchtest dich auch gesünder ernähren?

hero manu2

Sense of autophagy

Saving energy and nutrients is not the only reason this mechanism exists in our cells. Other functions of autophagy include:

  • Protection against foreign bodies: When viruses or bacteria enter cells, they can be rendered harmless by the “eat things that are in the cell” mechanism.
  • Maintenance and repair: If organelles and proteins have been damaged or directly assembled incorrectly, they are degraded by autophagy and can be correctly re-created from scratch. Time and again, however, a faulty protein makes it past the control mechanism and is not digested. This could be one of the reasons for cell aging.
  • Controlled cell death: When a cell is so damaged that there is no salvage, controlled cell death is initiated. Autophagy is often observed in parallel. However, it is not yet known whether this is to support cell death or whether it is the cell’s last attempt to save itself.

You may have heard that calorie restriction is supposed to prolong life. This has been confirmed several times, at least in animal experiments. The mechanism behind this is almost certainly autophagy. Cell components are broken down and rebuilt more frequently. This minimizes defective particles.

However, if you want to benefit from the effects of calorie restriction, you don’t have to starve yourself at all. Intermittent fasting also promotes cell autophagy.

Always stay up to date with our Newsletter.

Abbreviations and technical terms

mTOR = “mechanistic Target of Rapamycin”, formerly “mammalian Target of Rapamycin”; an enzyme involved in cell growth, survival and further development.

AMPK = “AMP-activated protein kinase”; an enzyme that regulates the assembly of the body’s own structures.

AMP = adenosine monophosphate; part of the energy metabolism of cells.

Organelle = a small “organ” of the cell, for example a mitochondrion.

Amino acids = building blocks of proteins.

Calorie restriction = The conscious restriction of calorie intake / consciously eating so little that you are still hungry.

The daily bite of knowledge

This new section is intended to provide a brief look at topics in nutrition science.

This article was written by

Marina Lommel

Marina gründete Foodpunk nach ihrem Abschluss in Ernährungswissenschaften und ist aktuell CEO des Unternehmens. Während ihres Studiums arbeitete sie in verschiedenen Bereichen, darunter in der Wissenschaftsredaktion beim Radio, Redaktion beim TV und Uni-Wissensmagazin sowie im Labor am DZNE in der Parkinsonforschung. Marina ist außerdem Autorin von 5 ernährungswissenschaftlichen Sachbüchern.

Similar posts by Foodpunk

Braucht das Gehirn Kohlenhydrate?
6 minutes reading time

Does our brain need sugar?

Let's be clear. Does our brain need carbohydrates now? Or not?

A woman is lying down with her blanket pulled up over her nose.
3 minutes reading time

Slim in your sleep

Do you know why sleep is also important for losing weight and too little sleep is bad for you? Here we explain it to you!

Kalte Kartoffeln
2 minutes reading time

Cold potatoes – The daily bite of knowledge

Cold potatoes have fewer calories than hot? Excuse me? Exactly! The key is the so-called resistant starch.

A woman wearing winter clothes blows snow off her hands.
3 minutes reading time

5 tips for more fitness in winter

5 tips to help you avoid winter fatigue and feel really fit in the darker months of the year.

Alzheimer
3 minutes reading time

Alzheimer’s is Diabetes Type 3 – The Daily Bite of Knowledge

Alzheimer's is also called type 3 diabetes by researchers. But why? What does this disease, whose most obvious symptom is dementia, have to do with sugar and insulin?

Butter im Kaffee
11 minutes reading time

Bulletproof Coffee – what does the butter in the coffee do?

Butter coffee - aka Bulletproof Coffee - is on everyone's lips. What's the hype about? And how do you make Bulletproof Coffee?

So senkst du deinen Cortisol Spiegel
3 minutes reading time

Lower Cortisol – 10 Effective Tips

Most of us have a pretty stressful everyday life. Because there are too many phases of tension and too few phases of relaxation, cortisol secretion is often at its peak and the adrenal glands are overstressed.

Alles über intermittierendes Fasten
22 minutes reading time

All about intermittent fasting

For whom is it suitable? For whom not? What is there to consider? In this article we clarify!

Zeichnung Arztfigur, in deren Händen eine Leber schwebt / Drawing of a doctor figure holding a liver in his hands
6 minutes reading time

What happens in the metabolism without carbohydrates?

When the metabolism does not receive carbohydrates, it behaves similarly to fasting. What happens during this "food abstinence" as the nutritionist calls it, you will learn in this article.