Who invented the ketogenic diet?

Written by Marina Lommel
4 minutes reading time
19. April 2023 zuletzt aktualisiert am 17. July 2023 von
Avocado1

No, the ketogenic diet is not a newfangled phenomenon for losing weight. It is not a crash diet or a passing trend.

The ketogenic diet, or KD, has been used to treat childhood and adolescent epilepsy for nearly one hundred years. Already in ancient times, it had been found that fasting could reduce the frequency of seizures in epilepsy sufferers. In the 5th century B.C., the Greek physician Hippocrates noted in his records that patients’ conditions improved when they completely abstained from food. However, this knowledge was then not used for a long time.

Two Frenchmen rediscovered fasting as a treatment for epilepsy.

In 1911, the French physicians Guillaume Guelpa and Auguste Marie published a scientific paper on the effect of abstaining from food in epilepsy: “La lutte contre l’épilepsie par la désintoxication et par la rééducation alimentaire” (“The fight against epilepsy by detoxification/withdrawal and nutritional re-education”). However, fasting could not be maintained indefinitely and as soon as it was interrupted, the seizures returned. Therefore, a method was sought to mimic the biochemical effects of fasting without having to completely abstain from food. In 1921, American physician Russell M Wilder first performed a ketogenic diet on child and adolescent patients at the Mayo Clinic in Minnesota. It was he who coined the term ” ketogenic diet”. This diet, like fasting, resulted in seizure reduction. Its advantage was that it made it possible to supply the patient with energy and nutrients.

Unlike fasting, the ketogenic diet could be maintained permanently.

From then on, the ketogenic diet was used at the Mayo Clinic as a regular treatment for childhood and adolescent epilepsy and spread across America. With the development of drugs for epilepsy (anticonvulsant drugs, anticonvulsants) especially phenytoin in 1938, KD increasingly took a back seat and for decades was seen only as a very last resort. It was used when the patient had so-called pharmacoresistant epilepsy, i.e., did not respond to any medication at all.

Du möchtest dich auch gesünder ernähren?

hero manu2

Since the mid-1990s, interest in the ketogenic diet has surged again.

This is illustrated by a look at the studies published on KD in the last century. A search of a large database of scientific publications (PubMed) that I performed on Dec. 11, 2014, yielded 1287 hits. Specifically, I searched for “ketogenic diet”[Title/Abstract], which is any study that has the term “ketogenic diet” in the title or abstract. Looking at the distribution of studies over the years 1931-2014, it becomes clear that KD was known for a long time, but only came back into the focus of science since 1995. From that point on, the number of studies increased sharply until today. Most studies focus on the effect of the ketogenic diet on epilepsy, but KD has also been used and studied as a therapy for pyruvate dehydrogenase deficiency and GLUT-1 deficiency syndrome for some time. In recent years, other areas of application have also been continuously propagated: For example, metabolic syndrome, neurodegenerative diseases and cancer.

Is the ketogenic diet a panacea?

Sometimes you get that impression. But is there anything to it? So that you can judge this, I will present you in the next articles about ketogenic diet scientific research and explain the biochemical background of this diet. What actually happens in the metabolism?

Schnelle Lachs Lauch Pfanne 1
Die „Schnelle Lachs-Lauch-Pfanne“ findet man z.B. im ketogenen Ernährungsplan in der Foodpunk App.

Always stay up to date with our Newsletter.

Sources:

Guelpa G, Marie A. 1911. La lutte contre l’épilepsie par la désintoxication et par la rééducation alimentaire. Rev Ther Medico-Chirurgicale, (78): 8-13.

Peterman MG. 1924. The Ketogenic Diet in the Treatment of Epilepsy a Preliminary Report. Am J Dis Child, 28(1): 28-33.

Peterman MG. 1925. The Ketogenic Diet in Epilepsy. JAMA, 84(26): 1979-1983.

Temkin O. 1971. The Falling Sickness. Second ed. Baltimore: Johns Hopkins University Press.

Wheless JW. 2004. History and Origin of the Ketogenic Diet. In: Stafstrom CE, Rho JM. Epilepsy and the Ketogenic Diet. First ed. New York: Demos.

Wild RM. 1921. The effects of ketonemia on the course of epilepsy. Mayo Clin Proc, 2: 307-308.

This article was written by

Marina Lommel

Marina gründete Foodpunk nach ihrem Abschluss in Ernährungswissenschaften und ist aktuell CEO des Unternehmens. Während ihres Studiums arbeitete sie in verschiedenen Bereichen, darunter in der Wissenschaftsredaktion beim Radio, Redaktion beim TV und Uni-Wissensmagazin sowie im Labor am DZNE in der Parkinsonforschung. Marina ist außerdem Autorin von 5 ernährungswissenschaftlichen Sachbüchern.

Similar posts by Foodpunk

Salmon, avocado, almonds, and many other healthy sources of omega-3 fatty acids
13 minutes reading time

All about omega-3 fatty acids

I'm sure you've heard about the importance of omega-3 fatty acids, perhaps pay attention to eating fatty sea fish or even take fish oil capsules. But why exactly are omega-3 fatty acids relevant for the body?

Bildschirmfoto 2019 01 16 um 10.13.02
7 minutes reading time

Diets: Let’s burn fat!

Fire up your fat burning with healthy, unprocessed foods that are long-lasting and effective. The low carb and ketogenic diets will help you do that.

Winter draussen
2 minutes reading time

Cold thermogenesis

You know the saying, "In summer we age and in winter we grow young again!"? There is something to it! We explain to you why cold can have a positive effect on fat burning, the immune system and deep sleep.

13242330 1189234347775685 2140564664 o
2 minutes reading time

Eating out – Paleo Restaurants, Low Carb Cafés and much more – in Germany, Austria and Switzerland

Together with our community, we want to create the ultimate list of foodpunk-worthy restaurants in Germany, Austria and Switzerland for you.

Xylit_Erythrit
3 minutes reading time

Birch sugar (xylitol), erythritol and co – This is what I think of them

Here is a brief overview on the subject of xylitol, erythritol and other sweeteners.

Topinambur Low Carb Foodpunk
3 minutes reading time

What actually is Jerusalem artichoke? – The daily bite of knowledge

Topinam...what?? While the average German has never heard of this plant with the strange name, Jerusalem artichoke is now widely used in low carb circles.

Cheat Day oder Refeed
2 minutes reading time

Cheat Day vs. Refeed – The Daily Bite of Knowledge

In a so-called refeed, you specifically eat a higher amount of carbohydrates than usual at a meal. A healthy refeed should not be confused with a cheat day.

glucose transporter deficiency, description of the chemical process
2 minutes reading time

Ketogenic diet in glucose transporter deficiency.

Glucose transporter type 1 deficiency syndrome (GLUT1DS) is a very rare, auto-somal dominant inherited, neurometabolic disorder first reported in 1991 by De Vivo et. al. was described as epileptic encephalopathy in the New England Journal of Medicine on the basis of 2 case reports.

Steak, grüner Spargel serviert / Steak served with green asparagus.
12 minutes reading time

All about low carb diet

In the low carb diet, you eat no more than about 100g of carbohydrates a day. Find out which foods should and shouldn't be included here!