Cholesterol as a basis – The daily bite of knowledge

Written by Marina Lommel
2 minutes reading time
17. July 2023 zuletzt aktualisiert am 6. October 2025 von Kimberly Werner
Cholesterin ist wichtig

Far too often, people rant about the “evil cholesterol.” But do you actually know what cholesterol is used for in the body?

Cholesterol does not float around uselessly in our bodies, but has crucial functions there:

  • Cholesterol is part of cell membranes and contributes to their stability.
  • Cholesterol is the starting material for the formation of bile acids. They are important for a functioning fat digestion.
  • Cholesterol is the starting material for the formation of vitamin D in the skin.

In addition, cholesterol is a precursor of steroid hormones. These include:

  • Cortisol from the adrenal cortex. A hormone that influences carbohydrate, fat and protein metabolism, among other things.
  • Testosterone, which performs important functions in both women and men. Among other things, it affects growth, sperm formation and has an influence on the psyche in both sexes – for example, on self-confidence and the “love of life”.
  • Estrogens and progestins that regulate the female cycle and pregnancy.

Always stay up to date with our Newsletter.

The daily bite of knowledge

This new section is intended to provide a brief look at topics in nutrition science. Today’s bite is meant to show that cholesterol is much more than something that just “is in the food” or “somehow does harm.” We’ll have to talk about the impact of dietary cholesterol on cholesterol levels and all the lipoproteins – HDL, VLDL, IDL, LDL – another time.

This article was written by

Marina Lommel

Marina gründete Foodpunk nach ihrem Abschluss in Ernährungswissenschaften und ist aktuell CEO des Unternehmens. Während ihres Studiums arbeitete sie in verschiedenen Bereichen, darunter in der Wissenschaftsredaktion beim Radio, Redaktion beim TV und Uni-Wissensmagazin sowie im Labor am DZNE in der Parkinsonforschung. Marina ist außerdem Autorin von 5 ernährungswissenschaftlichen Sachbüchern.

Similar posts by Foodpunk

Salmon, avocado, almonds, and many other healthy sources of omega-3 fatty acids
13 minutes reading time

All about omega-3 fatty acids

I'm sure you've heard about the importance of omega-3 fatty acids, perhaps pay attention to eating fatty sea fish or even take fish oil capsules. But why exactly are omega-3 fatty acids relevant for the body?

So senkst du deinen Cortisol Spiegel
3 minutes reading time

Lower Cortisol – 10 Effective Tips

Most of us have a pretty stressful everyday life. Because there are too many phases of tension and too few phases of relaxation, cortisol secretion is often at its peak and the adrenal glands are overstressed.

Zeichnung Arztfigur, in deren Händen eine Leber schwebt / Drawing of a doctor figure holding a liver in his hands
6 minutes reading time

What happens in the metabolism without carbohydrates?

When the metabolism does not receive carbohydrates, it behaves similarly to fasting. What happens during this "food abstinence" as the nutritionist calls it, you will learn in this article.

shutterstock 1046974867
10 minutes reading time

All about the Paleo diet

If you think you still need to get a loincloth and a drumstick to eat the right Paleo diet, you better check out this article!

Graphik, ein Herz und Herzrhythmus. Im Herz liege Nüsse, Avocado und Lachs / Graphic, a heart and heart rhythm. Inside the heart are nuts, avocado, and salmon.
15 minutes reading time

All about cholesterol

Why do we need cholesterol? Is there good and bad cholesterol? How can I influence my cholesterol level?

Lebensmittel für die Keto Diät, damit Ketonköroer gebildet werden.
9 minutes reading time

How are ketone bodies formed?

That ketone bodies are supposed to be good, we have somehow heard before. Also that they occur when you eat very few carbohydrates. But where in the body are these ketone bodies produced exactly? And how does that work?

Kalte Kartoffeln
2 minutes reading time

Cold potatoes – The daily bite of knowledge

Cold potatoes have fewer calories than hot? Excuse me? Exactly! The key is the so-called resistant starch.

A woman wearing winter clothes blows snow off her hands.
3 minutes reading time

5 tips for more fitness in winter

5 tips to help you avoid winter fatigue and feel really fit in the darker months of the year.

Winter draussen
2 minutes reading time

Cold thermogenesis

You know the saying, "In summer we age and in winter we grow young again!"? There is something to it! We explain to you why cold can have a positive effect on fat burning, the immune system and deep sleep.