Cholesterol as a basis – The daily bite of knowledge

Written by Marina Lommel
2 minutes reading time
17. July 2023 zuletzt aktualisiert am 6. October 2025 von Kimberly Werner
Cholesterin ist wichtig

Far too often, people rant about the “evil cholesterol.” But do you actually know what cholesterol is used for in the body?

Cholesterol does not float around uselessly in our bodies, but has crucial functions there:

  • Cholesterol is part of cell membranes and contributes to their stability.
  • Cholesterol is the starting material for the formation of bile acids. They are important for a functioning fat digestion.
  • Cholesterol is the starting material for the formation of vitamin D in the skin.

In addition, cholesterol is a precursor of steroid hormones. These include:

  • Cortisol from the adrenal cortex. A hormone that influences carbohydrate, fat and protein metabolism, among other things.
  • Testosterone, which performs important functions in both women and men. Among other things, it affects growth, sperm formation and has an influence on the psyche in both sexes – for example, on self-confidence and the “love of life”.
  • Estrogens and progestins that regulate the female cycle and pregnancy.

Always stay up to date with our Newsletter.

The daily bite of knowledge

This new section is intended to provide a brief look at topics in nutrition science. Today’s bite is meant to show that cholesterol is much more than something that just “is in the food” or “somehow does harm.” We’ll have to talk about the impact of dietary cholesterol on cholesterol levels and all the lipoproteins – HDL, VLDL, IDL, LDL – another time.

This article was written by

Marina Lommel

Marina gründete Foodpunk nach ihrem Abschluss in Ernährungswissenschaften und ist aktuell CEO des Unternehmens. Während ihres Studiums arbeitete sie in verschiedenen Bereichen, darunter in der Wissenschaftsredaktion beim Radio, Redaktion beim TV und Uni-Wissensmagazin sowie im Labor am DZNE in der Parkinsonforschung. Marina ist außerdem Autorin von 5 ernährungswissenschaftlichen Sachbüchern.

Similar posts by Foodpunk

5 Facts über Vitamin D
2 minutes reading time

5 Facts about Vitamin D – The Daily Bite of Knowledge

For what do we need the vitamin? What does this have to do with cholesterol? Learn more about it here!

Eier machen glucklich
3 minutes reading time

Eggs make happy! – The daily bite of knowledge

Normally, you always hear about high cholesterol in the media, usually in connection with the risk of coronary heart disease (*). However, hardly anyone talks about cholesterol levels being too low.

Warum-ein-Refeed
4 minutes reading time

What is a refeed suitable for? – The daily bite of knowledge

A refeed is useful for all people who follow a very low-carbohydrate diet (under 30-50 g of carbohydrates per day) for a longer period of time and do this diet for more fitness, well-being and a weight loss.

So senkst du deinen Cortisol Spiegel
3 minutes reading time

Lower Cortisol – 10 Effective Tips

Most of us have a pretty stressful everyday life. Because there are too many phases of tension and too few phases of relaxation, cortisol secretion is often at its peak and the adrenal glands are overstressed.

Topinambur Low Carb Foodpunk
3 minutes reading time

What actually is Jerusalem artichoke? – The daily bite of knowledge

Topinam...what?? While the average German has never heard of this plant with the strange name, Jerusalem artichoke is now widely used in low carb circles.

Laurinsaure
7 minutes reading time

Lauric acid – healthy fatty acid from the coconut

What actually is lauric acid. Is the hype around them justified? Everything about the occurrence and effect of the fatty acid can be found in this overview article.

Avocado1
4 minutes reading time

Who invented the ketogenic diet?

No, the ketogenic diet is not a newfangled phenomenon for losing weight. It is not a crash diet or a passing trend.

Xylit_Erythrit
3 minutes reading time

Birch sugar (xylitol), erythritol and co – This is what I think of them

Here is a brief overview on the subject of xylitol, erythritol and other sweeteners.

Paleo Low Carb Keto
7 minutes reading time

What is the difference between Paleo, Low Carb and Keto?

Stop the confusion! Here you can read what's behind Paleo, Low Carb and Keto. What are the differences? What the similarities? Which diet is the right one?